{"id":808,"date":"2020-07-15T20:39:19","date_gmt":"2020-07-15T23:39:19","guid":{"rendered":"https:\/\/delsurbeef.com\/?p=808"},"modified":"2020-07-15T20:39:40","modified_gmt":"2020-07-15T23:39:40","slug":"delantero-a-5-costillas-con-asado-y-vacio","status":"publish","type":"post","link":"https:\/\/delsurbeef.com\/en\/delantero-a-5-costillas-con-asado-y-vacio\/","title":{"rendered":"Delantero a 5 costillas con asado y vac\u00edo"},"content":{"rendered":"<div class=\"td_text_columns_two_cols\">\n<p>Es la porci\u00f3n craneal de la Canal, que se obtiene mediante sendos cortes iniciados a cada lado, en el pliegue de la babilla a nivel del ganglio precrural, se dirigen a medial bordeando los m\u00fasculos de la pierna y contin\u00faan paralelos a la columna vertebral, a una distancia a especificar del ojo del bife, hasta el 5\u00ba espacio intercostal, nivel en el que se secciona la columna vertebral.<\/p>\n<p><strong>Puntos a especificar:<\/strong><br \/>\n\u00b7 Distancia de los cortes al ojo del bife.<br \/>\n\u00b7 Est\u00e1ndar de retoque<br \/>\n\u00b7 Grasa de cobertura.<\/p>\n<\/div>\n<pre><strong>4730\u00a0<\/strong><\/pre>\n<hr \/>\n<h1 style=\"text-align: center;\">Five Rib Fore<br \/>\nRib Plate and Flank On<\/h1>\n<div class=\"td_text_columns_two_cols\">\n<p>Is the cranial portion of a Carcase obtained by means of a transversal cut in the back bone at the 5th intercostal level down to a pre-established distance from the eye muscle. Two longitudinal cuts are made along both sides of the back from the precrural lymph nodes down to the 5th dorsal vertebra at a specified distance from the eye muscle.<\/p>\n<p><strong>Points requiring specification:<\/strong><br \/>\n\u00b7 Cut distance from the eye muscle.<br \/>\n\u00b7 Trim standard.<br \/>\n\u00b7 Fat cover.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Es la porci\u00f3n craneal de la Canal, que se obtiene mediante sendos cortes iniciados a cada lado, en el pliegue de la babilla a nivel del ganglio precrural, se dirigen a medial bordeando los m\u00fasculos de la pierna y contin\u00faan paralelos a la columna vertebral, a una distancia a especificar del ojo del bife, hasta [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":809,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":{"0":"post-808","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-ovinos"},"_links":{"self":[{"href":"https:\/\/delsurbeef.com\/en\/wp-json\/wp\/v2\/posts\/808","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/delsurbeef.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/delsurbeef.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/delsurbeef.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/delsurbeef.com\/en\/wp-json\/wp\/v2\/comments?post=808"}],"version-history":[{"count":2,"href":"https:\/\/delsurbeef.com\/en\/wp-json\/wp\/v2\/posts\/808\/revisions"}],"predecessor-version":[{"id":811,"href":"https:\/\/delsurbeef.com\/en\/wp-json\/wp\/v2\/posts\/808\/revisions\/811"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/delsurbeef.com\/en\/wp-json\/wp\/v2\/media\/809"}],"wp:attachment":[{"href":"https:\/\/delsurbeef.com\/en\/wp-json\/wp\/v2\/media?parent=808"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/delsurbeef.com\/en\/wp-json\/wp\/v2\/categories?post=808"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/delsurbeef.com\/en\/wp-json\/wp\/v2\/tags?post=808"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}